Risk Assessment and Food Safety
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Risk assessment is a scientific and structured method of identifying, evaluating and estimating the level of risk involved in a process to determine an appropriate control process. This course will provide a thorough understanding of the risk assessment methodology and the practical steps to carrying out risk assessments for food safety. At the end of this course, you will be able to:
Describe the reasons for doing a risk assessment
Define various tools and methods for risk assessment
Discuss steps in food safety risk assessment
Differentiate between the decision tree and quantitative approach to risk assessment
Integrate risk assessment with the various GFSI standards
A good understanding of food safety and HACCP principles is essential.
Detailed Program Agenda (202KB)
As an IACET Accredited Provider, NSF-GFTC offers CEUs for its programs that qualify under the ANSI/IACET Standard. NSF-GFTC is authorized by IACET to offer 0.7 CEUs for this program.
Who Should Attend?
Food Safety Personnel
Global Food Safety Coordinators & Managers
HACCP Team Members
QA/QC Managers, Technicians & Supervisors
Risk Management Personnel
The following recognition will be awarded for participation in this course.
Logistics & Lunch
Lunch is from 12:00pm - 1:00pm, and is on your own.
Substitutions (in writing) are welcome anytime, but please notify us as soon as possible.
Early Cancellations (more than two weeks prior to the course date):
A refund will be issued for the registration fee paid, less a 25% processing charge.
Late cancellations (less than two weeks prior to the course date):
Refunds cannot be issued for late cancellations.
Program cancellation: GFTC reserves the right to cancel or postpone a program due to unforeseen circumstances. Should this occur, you will be notified as soon as possible. All efforts will be made to notify participants at minimum two weeks before the scheduled event. If GFTC cancels a course, your entire registration fee will be refunded.
Travel:In the event that you are travelling to attend a training program, please purchase travel insurance should the program be cancelled or postponed due to unforeseen circumstances.
Please Note: To avoid inconvenience, and to ensure you will receive a copy of the relevant documents for this program, please ensure you register no later than 48 hours before the program is due to start.
Please Note: Course fees listed in the annual calendar are subject to change at any time. For the most up-to-date course pricing, please refer to the website.
Training Policies and Guidelines