Courses Details

Internal Auditor: BRC

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TitleDate & TimeLocationEarly Bird DeadlineCourse Pricing (taxes not included)Register
Internal Auditor: BRC
TRG2797
Feb 19, 2016
8:30 AM - 4:30 PM
Guelph, ON Jan 29, 2016 Regular: $550.00 CAD
  Early Bird: $525.00 CAD
Internal Auditor: BRC
TRG2900
Jul 20, 2016
8:30 AM - 4:30 PM
Dorval, QC Jul 6, 2016 Regular: $630.00 CAD
  Early Bird: $599.00 CAD
Internal Auditor: BRC
TRG2907
Aug 12, 2016
8:30 AM - 4:30 PM
Guelph, ON Apr 7, 2016 Regular: $550.00 CAD
  Early Bird: $525.00 CAD
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  • Internal auditing is a key component of any food safety and quality management system. It is also a mandated requirement of the BRC Global Standard for Food Safety and a key tool in the effective maintenance, management and success of any HACCP system. Join us for this one-day training program to equip you with the knowledge and skills required to carry out effective internal audits in compliance with the BRC Global Standard for Food Safety. At the end of the program, you will be able to:

    • Plan an effective internal audit of your food safety and quality management system in compliance with the BRC
    • Apply techniques in planning, executing, reporting and following up on audits
    • Use your audit results as a tool for corrective action

    A good understanding of the BRC Global Standard for Food is essential.

    Detailed Program Agenda (386kb)

    As an IACET Accredited Provider, NSF-GFTC offers CEUs for its programs that qualify under the ANSI/IACET Standard. NSF-GFTC is authorized by IACET to offer 0.7 CEUs for this program.

Who Should Attend?

  1. Auditors
  2. Facilities Managers
  3. Food Safety Personnel
  4. Global Food Safety Coordinators & Managers
  5. HACCP Coordinators
  6. HACCP Team Members
  7. Operations, Maintenance and Sanitation
  8. Owners/Operators of Food Businesses
  9. Plant Managers and Supervisors
  10. QA/QC Managers, Technicians & Supervisors
  11. Quality Auditors
  12. Quality Systems Coordinators
  13. Supply Chain Managers

Lifetime Learners:

The following recognition will be awarded for participation in this course.

Contact Hours
6.5

Logistics & Lunch

Lunch is from 12:00pm - 1:00pm, and is on your own.

Cancellation Policy:

Substitutions (in writing) are welcome anytime, but please notify us as soon as possible.

Early Cancellations (more than two weeks prior to the course date):
A refund will be issued for the registration fee paid, less a 25% processing charge.

Late cancellations (less than two weeks prior to the course date):
Refunds cannot be issued for late cancellations.

Program cancellation: GFTC reserves the right to cancel or postpone a program due to unforeseen circumstances. Should this occur, you will be notified as soon as possible. All efforts will be made to notify participants at minimum two weeks before the scheduled event. If GFTC cancels a course, your entire registration fee will be refunded.

Travel:In the event that you are travelling to attend a training program, please purchase travel insurance should the program be cancelled or postponed due to unforeseen circumstances.

Please Note: To avoid inconvenience, and to ensure you will receive a copy of the relevant documents for this program, please ensure you register no later than 48 hours before the program is due to start.

Please Note: Course fees listed in the annual calendar are subject to change at any time. For the most up-to-date course pricing, please refer to the website.

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