Global Center of Excellence in Food Fraud

Our center’s core purpose is to concentrate expertise in Food Fraud in order to support our clients globally in their efforts to assess their Food Fraud vulnerabilities and to implement food fraud mitigation actions and strategies.

Our center’s experts are people with significant experience and track records, who have an in-depth understanding of the issues and who get beneath the systems to provide real tools, methods and arguments to change the way businesses go about food safety and food fraud protection. 




Serban Teodorescu

Global Managing Director, Global Food Division





Paul Medeiros

Managing Director, Consulting and Technical Services, North America





David Baker

Director, Consulting & Technical Services





David Edwards

Director, Bayesian Ltd, UK





Stan Hazan

Sr. Director, Science & Regulatory Affairs





Renata McGuire

Center of Excellence Global Coordinator


Contact us pmedeiros@nsf.org today for details

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